We had our vegetarian delight once again at FOok Khang Vege Restaurant, price range Rm6 to 10 for every dish. I especially love the fried rice as it was dry (not oily at all) and the broccoli was seriously my favourite of all times.
.Chinese fried rice.
.3 dishes rice - mock pork, chicken and ham slices.
.fresh alfalfa salad with dash of mayonaise, tomatoes, carrots and slices of vege ham.
.my buddy mordi's favourite! crispy fried mushroom.
.MY favourite, vegetarian seafood broccoli.
.Fook Khang's specialty, spicy rice.
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